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jilleatsblog
Mar 24, 20212 min read
Salmon Tartare with Root Veggie Chips
Inspired by the good old days at Island Creek Oyster Bar, I've been feeling extra nostalgic lately for their classic Salmon Tartare dish....
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jilleatsblog
Mar 19, 20212 min read
Spring Pea Crostini with Crispy Prosciutto
I heard that tomorrow is officially the first day of spring! That means we're on the cusp of verdant spring veggies to brighten up...
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jilleatsblog
Mar 16, 20212 min read
Irish Cream aka Homemade Bailey's
Normally I concoct this 6 ingredient recipe around the holiday season, but with it being St. Patrick's Day eve and many people...
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jilleatsblog
Mar 10, 20212 min read
Olive Oil Cake with Macerated Fresh Fruit
Normally, an olive oil cake can be delightfully rich, but often dense in texture. My rendition takes on a more delicate texture by...
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jilleatsblog
Mar 8, 20212 min read
Whipped Ricotta Dip with Crudités
It will take all of your strength not to eat this silky ricotta dip with a spoon alone. Ricotta already has an amazing texture, but adding..
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jilleatsblog
Mar 3, 20212 min read
Celery Caesar Salad with Toasted Breadcrumbs
Now that I moved away from Boston, I cannot help but crave the quintessential Celery Caesar with Toasted Breadcrumbs from Coppa. It's one of
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jilleatsblog
Mar 1, 20211 min read
White Bean Salad with Radishes and Mint
This recipe, featuring a common pantry staple, comes together in a matter of minutes and can act as a lovely side dish to a piece of fish...
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